Just a 1-minute walk from KINTETSU YAO STATION. Enjoy our signature straw-grilled dishes and fine sake from across JAPAN at Robatayaki Izakaya ISSHIN YAO.

Our signature dishes include “Today’s Fresh Fish Straw Grill (3,828 JPY, tax included),” flash-grilled over straw to order, and robatayaki slowly cooked over charcoal. The fish takes on the distinctive smoky aroma of straw, with a fragrant exterior and a moist, flavorful center. At the counter seats, guests can also experience the impressive flames and the aroma of charcoal up close.

We also offer the “[Hidden Specialty] Assorted Sashimi Platter,” showcasing the exceptional freshness of seafood delivered directly from fishing ports. The selection changes depending on the day’s catch, making each visit an opportunity to discover seasonal flavors. Please enjoy it together with our daily recommended dishes.

We offer an extensive selection of carefully chosen local Japanese sake from regions across JAPAN. From approachable classic labels to rare premium sake available only in limited quantities, there is something for every taste. Pair different varieties with our straw-grilled dishes, robatayaki, and sashimi, and enjoy comparing their unique flavors.

We offer the “Seasonal Robata Course (6,600 JPY),” featuring seasonal dishes such as our signature robatayaki and sashimi together with an all-you-can-drink package. The menu changes with the seasons, allowing guests to enjoy the best flavors available at that time of year. For an additional 1,650 JPY (tax included), an all-you-can-drink selection of local Japanese sake from across JAPAN can also be added.

At the counter seats, our robatayaki dishes are served on large wooden paddles. Guests can experience the flames rising from the straw grill and the rich aroma of charcoal up close. All private rooms feature traditional Japanese sunken kotatsu-style seating and can accommodate groups of up to 18 guests. The space is ideal for company parties and various gatherings, and smoking is permitted at all seats.